Sunday, February 20, 2022
Cooking Sisters
“She’s really good. We all grew up talking about food. When we became a vegetarian family, we were talking about filling that gap on the plate. And I’m always adamant that I don’t want someone to look at my plate and think: ‘Oh, I’m glad I don’t eat veggie.’ I want them to look at my plate at dinner and go: ‘Oh, I wish I’d ordered that.’ That’s how I base my food style.” -Mary McCartney, 2022
Saturday, February 19, 2022
Thursday, February 17, 2022
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